Easy One Pot Butter Chicken Recipe

Easy One Pot Butter Chicken Recipe


all cooked in the one dish less washing up hooray this authentic creamy butter chicken recipe is perfect for weeknight dinners br iframe src https resources newscdn com au cs video vjs stable build index html id 5348771529001 6011386604001 domain taste height 300 width 500 iframe

The ingredient of Easy One Pot Butter Chicken Recipe

  • 1 tablespoon olive oil
  • 6 chicken thighs bone in skin on
  • 1 onion finely chopped
  • 2 garlic cloves crushed
  • 4cm piece 20g ginger finely grated
  • 50g unsalted butter
  • 1 tablespoon tandoori paste
  • 2 tablespoons tomato paste
  • 2 cups 500ml campbells real stock chicken
  • 400g can chopped tomatoes
  • 1 2 cup 125ml coconut cream
  • 2 cups 560g thick greek style yoghurt
  • 1 2 cup dill fronds roughly chopped
  • juice of 1 lemon
  • 1 telegraph cucumber sliced into rounds
  • 2 long green chillies thinly sliced
  • roti to serve
  • lime to serve
  • micro coriander to serve
  • 1 teaspoon ground cumin
  • 1 teaspoon ground ginger
  • 1 teaspoon ground smoked paprika
  • 1 teaspoon ground coriander seeds
  • 1 teaspoon ground turmeric
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground dried mint
  • 1 teaspoon fenugreek seeds toasted ground
  • 1 teaspoon caraway seeds toasted ground
  • 1 4 teaspoon ground cloves
  • 1 4 teaspoon ground cardamom

The Instruction of easy one pot butter chicken recipe

  • heat oil in a large flameproof casserole over high heat season chicken and cook skin side down for 6 minutes or until golden then turn and cook for a further 4 minutes or until sealed remove from pan and set aside
  • for the spice mix combine all spices in the casserole add onion garlic ginger and butter and reduce heat to low cook stirring for 5 minutes or until onion has softened add tandoori and tomato pastes and cook for a further 1 minute then add stock and tomato
  • return chicken to pan increase heat to high and bring to the boil reduce heat to medium low and cook for 1 hour or until tender and sauce has reduced by half season and stir in coconut cream
  • combine yoghurt dill and lemon juice in a bowl season
  • serve curry with cucumber chilli dill yoghurt roti lime and coriander

Nutritions of Easy One Pot Butter Chicken Recipe

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