Speedy Three Pea Green Chicken Curry Recipe

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The ingredient of Speedy Three Pea Green Chicken Curry Recipe

• rice bran oil spray
• 1 red onion roughly chopped
• 1 tablespoon finely chopped washed coriander roots and stems
• 1 4 cup green curry paste
• 1 teaspoon finely grated lime rind
• 1 tablespoon lime juice
• 1 teaspoon honey
• 400ml can light coconut milk
• 350g chicken breast fillets thinly sliced
• 1 cup frozen peas
• 100g snow peas trimmed
• 100g sugar snap peas trimmed
• 1 teaspoon fish sauce
• 450g packet 2 1 2 minute microwave brown rice
• finely chopped coriander leaves to serve

The Instruction of speedy three pea green chicken curry recipe

• spray a medium saucepan with oil heat pan over medium high heat add onion coriander root and stems and curry paste cook stirring for 5 minutes or until onion starts to soften add rind juice honey and coconut milk bring to a simmer
• add chicken simmer for 7 minutes adding peas in the last 4 minutes or until peas are bright and tender and chicken is cooked through stir in fish sauce
• heat rice following packet directions
• divide rice among serving bowls spoon over curry top with reserved coriander leaves serve

Nutritions of Speedy Three Pea Green Chicken Curry Recipe

calories: 472 025 calories
calories: 12 5 grams fat
calories: 5 2 grams saturated fat
calories: 48 grams carbohydrates
calories: n a
calories: n a
calories: 37 7 grams protein
calories: 74 milligrams cholesterol
calories: 743 milligrams sodium
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calories: nutritioninformation