Chicken Kiev Pasta Bake Recipe

weve turned buttery and garlicky chicken kiev into a quick easy and delicious pasta bake and its on the table in less than 40 minutes br iframe src https resources newscdn com au cs video vjs stable build index html id 5348771529001 5834691885001 domain taste height 300 width 500 iframe

The ingredient of Chicken Kiev Pasta Bake Recipe

• 250g dried trivelle pasta
• 2 zucchini halved lengthways sliced diagonally
• 1 tablespoon extra virgin olive oil
• 500g chicken breast fillets sliced
• 50g butter chopped
• 1 leek trimmed sliced
• 4 garlic cloves crushed
• 1 1 2 tablespoons plain flour
• 1 1 2 cups milk
• 1 2 cup light thickened cream for cooking
• 1 2 cup chopped fresh flat leaf parsley leaves plus extra leaves to serve
• 1 cup finely grated parmesan
• 1 2 cup panko breadcrumbs

The Instruction of chicken kiev pasta bake recipe

• grease a 2 3 litre 7cm deep 21cm x 27cm baking dish cook pasta in a large saucepan of boiling salted water following packet directions adding zucchini for the last 2 minutes of cooking time drain
• meanwhile heat oil in large deep frying pan over medium heat add chicken cook stirring once for 5 minutes or until golden and just cooked through transfer to a plate
• melt butter in same pan add leek cook for 5 minutes or until softened add garlic and flour cook stirring for 1 to 2 minutes until mixture bubbles remove from heat gradually stir in milk then cream return to medium heat cook stirring constantly for 3 to 4 minutes or until mixture bubbles and thickens add chicken pasta mixture half the parsley and half the parmesan stir until parmesan just melts
• preheat grill on high transfer pasta mixture to prepared baking dish combine breadcrumbs with remaining parmesan and parsley in a bowl sprinkle over pasta mixture grill for 2 to 3 minutes or until golden sprinkle with extra parsley serve

Nutritions of Chicken Kiev Pasta Bake Recipe

calories: 950 025 calories
calories: 39 2 grams fat
calories: 21 2 grams saturated fat
calories: 83 6 grams carbohydrates
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calories: 59 9 grams protein
calories: 145 milligrams cholesterol
calories: 892 milligrams sodium
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